Tsantali Limnos Muscat White

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Since 1890 the Tsantalis family has been occupied with vine growing, wine and distillate making. The whole concept of the company is based on the cultivation of land with respect towards the environment and the tradition of the region, while applying at the same time modern cultivation techniques. Nowadays, the third generation of the family still produces wines, ouzo and tsipouro of high quality according to the principles of the past and the secret recipe of the family. The famous fortified wine from the volcanic island of Lemnos in the northern Aegean Sea embodies a journey through thousands of years of historic winemaking. This vibrant sweet wine is characterized by an elegant, aromatic bouquet and a delicious, aromatic palate. Served well chilled on its own or with exotic dishes, fresh fruit, and light desserts, it will win you over from the first sip